Grilled/Roasted Meat with Rice
Egg Fried Rice With A Choice Of Meat
Pan-fried rice with egg and onion
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Roasted Five Spice Half Chicken
– 15.5
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Braised Short Rib (6 oz)
– 17.5
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Grilled Pork (5 oz)
– 14.5
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Grilled Chicken Dark Meat (5 oz)
– 14.5
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Grilled Chicken White Meat (5 oz)
– 14.5
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Grilled Beef Tender (5 oz)
– 16.5
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Roasted Duck Leg
– 16.5
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Grilled Salmon (4 oz)
– 16.5
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Rice Plate With A Choice Of Meat
Served with seasonal vegetables and a choice of egg fried rice or sunny side up egg over steamed rice
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Roasted Five Spice Half Chicken
– 15.5
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Braised Short Rib (12 oz)
– 21
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Grilled Pork (10 oz)
– 17
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Grilled Chicken Dark Meat (10 oz)
– 17
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Grilled Chicken White Meat (10 oz)
– 17
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Grilled Beef Tender (10 oz)
– 20
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Roasted Duck Leg
– 16.5
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Grilled Salmon (8 oz)
– 20
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